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Antoine's Restaurant Cookbook, Since 1840: A Collection of the Original Recipes from New Orleans' Oldest and Most Famous Restaurant
The Prudhomme Family Cookbook: Old-Time Louisiana Recipes by the Eleven Prudhomme Brothers and Sisters and Chef Paul Prudhomme
The Double Musky Inn Cookbook: Alaska's Mountain Cajun Cuisine
Troubled Commemoration: The American Civil War Centennial, 1961-1965 (Making the Modern South)
$40.00
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Bayou Plantation Country Cookbook
Mardi Gras to Mistletoe: A Cookbook of Frestive Favorites from the Junior League of Shreveport-Bossier
The Mr. B's Bistro Cookbook: Simply Legendary Recipes From New Orleans's Favorite French Quarter Restaurant
They Fought Like Demons: Women Soldiers in the American Civil War (Conflicting Worlds)
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$29.90
$19.00
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The Picayune's Creole Cook Book
Who's Your Mama, Are You Catholic and Can You Make a Roux: A Family Album Cookbook
Justin Wilson's Easy Cookin': 150 Rib-Tickling Recipes for Good Eating (Pbs Series)
Picayune Creole Cookbook
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